Winning pastrycooks

Local pastrycooks have won several awards recently.

Ron Bruns and staff from Bremen Patisserie in Umina have won awards in several pie sections in the Wollongong Cake, Pastry and Pie Show held at West Illawarra Club.

The awards included first prize for plain pie and third prize for plain chunky.

In the Gourmet Pie section, the patisserie won first prize for korma curry chicken pie, second prize for tandoori pie and third prize for beef guiness and mushroom.

Press Release, July 8 Bremen Patisserie